Cattle.com

Weekly Boxed Beef Cuts - USDA Prime Product

Past Market Reports

Report Date: 2/19/2018

LM_XB456
Des Moines, IA                  Mon, Feb 19, 2018               USDA Market News

NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales

FOB Plant basis negotiated sales for delivery within 0-21 days including sales
since last report, Values reflect U.S. dollars per 100 pounds.

CURRENT VOLUME - (one load equals 40,000 pounds)

Loads:         16.44
Pounds:      657,693

--------------------------------------------------------------------------------
Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle
IMPS/FL       Sub-Primal              # of      Total        Price      Weighted
                                    Trades     Pounds        Range       Average
--------------------------------------------------------------------------------
107   1  Rib, oven prepared
109A  1  Rib, roast-ready, heavy
109E  1  Rib, ribeye, lip-on, bn-in    50      69,019   770.00   995.00   852.91
112A  3  Rib, ribeye, bnls, light       8      38,967   838.45   975.75   878.06
112A  3  Rib, ribeye, bnls,heavy       66      40,589   840.00  1026.75   911.32
174   1  Loin, short loin, 2x3          7       8,753   485.00   592.41   500.73
174   3  Loin, short loin, 0x1         37     118,057   555.30   746.50   607.96
180   1  Loin, strip, bnls, heavy
      1  Loin, strip loin bnls. 1x1
180   3  Loin, strip, bnls, 0x1       105     170,273   598.84   716.50   627.75
184   1  Loin, top butt, bnls, heavy
184   3  Loin, top butt, boneless      31      86,290   320.00   384.25   341.49
189A  4  Loin, tndrloin, trmd, heavy   58     104,604  1098.39  1495.00  1163.69
--------------------------------------------------------------------------------
FAT LIMITATIONS (FL) DESCRIPTION
Maximum Average Fat Thickness                         Maximum Fat at any point
1. 3/4" (19mm)                                        1.0"
2. 1/4" (6mm)                                         1/2"
3. 1/8" (3mm)                                         1/4"
4. Practically free (75% surface lean exposed)        1/8"
5. Peeled/Denuded                                     1/8"
6. Peeled/Denuded, surface membrane removed           1/8"
--------------------------------------------------------------------------------
Items that have no entries indicate there were trades but not reportable
because they did not meet the weekly 3/70/20 guideline.
--------------------------------------------------------------------------------
Source:    USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA
           515-284-4460      email:  desm.lpgmn@ams.usda.gov
           24 Hour recorded market information 515-284-4830
           www.ams.usda.gov/market-news/livestock-poultry-grain
1000C






.

Past Reports

Archived market reports...