Cattle.com

Weekly Boxed Beef Cuts - USDA Prime Product

Past Market Reports

Report Date: 12/18/2017

LM_XB456
Des Moines, IA                  Mon, Dec 18, 2017               USDA Market News

NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales

FOB Plant basis negotiated sales for delivery within 0-21 days including sales
since last report, Values reflect U.S. dollars per 100 pounds.

CURRENT VOLUME - (one load equals 40,000 pounds)

Loads:          9.51
Pounds:      380,358

--------------------------------------------------------------------------------
Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle
IMPS/FL       Sub-Primal              # of      Total        Price      Weighted
                                    Trades     Pounds        Range       Average
--------------------------------------------------------------------------------
107   1  Rib, oven prepared
109A  1  Rib, roast-ready, heavy
109E  1  Rib, ribeye, lip-on, bn-in    77      84,790  1020.00  1186.50  1113.73
112A  3  Rib, ribeye, bnls, light       8       5,676  1010.00  1193.25  1103.29
112A  3  Rib, ribeye, bnls,heavy       83      44,016  1090.00  1226.75  1141.49
174   1  Loin, short loin, 2x3          5       9,745   540.00   615.55   554.86
174   3  Loin, short loin, 0x1         21      12,711   635.79   817.25   688.71
180   1  Loin, strip, bnls, heavy
      1  Loin, strip loin bnls. 1x1
180   3  Loin, strip, bnls, 0x1        91     151,623   601.03   858.37   640.42
184   1  Loin, top butt, bnls, heavy    3      12,386   300.00   320.00   305.18
184   3  Loin, top butt, boneless      27      21,006   310.00   364.25   327.06
189A  4  Loin, tndrloin, trmd, heavy   75      36,899  1450.00  1651.25  1541.56
--------------------------------------------------------------------------------
FAT LIMITATIONS (FL) DESCRIPTION
Maximum Average Fat Thickness                         Maximum Fat at any point
1. 3/4" (19mm)                                        1.0"
2. 1/4" (6mm)                                         1/2"
3. 1/8" (3mm)                                         1/4"
4. Practically free (75% surface lean exposed)        1/8"
5. Peeled/Denuded                                     1/8"
6. Peeled/Denuded, surface membrane removed           1/8"
--------------------------------------------------------------------------------
Items that have no entries indicate there were trades but not reportable
because they did not meet the weekly 3/70/20 guideline.
--------------------------------------------------------------------------------
Source:    USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA
           515-284-4460      email:  desm.lpgmn@ams.usda.gov
           24 Hour recorded market information 515-284-4830
           www.ams.usda.gov/market-news/livestock-poultry-grain
1000C






.

Past Reports

Archived market reports...